Cantina di Bertiolo

Cabert Pinot Grigio

8.82 ratings
-no pro ratings
Friuli Grave, Udine, Friuli-Venezia Giulia, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Tony Salazar

this was a great pinot grigio. room temp and still amazing

this was a great pinot grigio. room temp and still amazing

Jan 9th, 2015
Marcus Kallström

Marcus had this 11 years ago

Marcus had this 11 years ago

Jan 15th, 2015
Dave Martin

Dave had this 11 years ago

Dave had this 11 years ago

Dec 23rd, 2014