Cécile Chassagne

Gigondas

8.43 ratings
-no pro ratings
Gigondas, Southern Rhône, Rhône, France
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Adam Lampert

Fruity, blackberry, tart, really nice.

Fruity, blackberry, tart, really nice.

Mar 26th, 2018
Roro La Velle

Staff recommended at K&L. Not as good as other Gigondas i‘m familiar with. Not much up front but good fruit and acidity on the tail with good length. Black pepper and currant finish.

Staff recommended at K&L. Not as good as other Gigondas i‘m familiar with. Not much up front but good fruit and acidity on the tail with good length. Black pepper and currant finish.

Nov 26th, 2017
Becky & Eric Bartz

Becky had this 8 years ago

Becky had this 8 years ago

Feb 27th, 2018