
Pedro Ximénez, macabeo, Verdil & Chardonnay - 6 mos in amphora 
Pedro Ximénez, macabeo, Verdil & Chardonnay - 6 mos in amphora 
Jan 29th, 2016
Verdil, Pedro Ximenez, Macabeo and Chardonnay; whole cluster; tank fermented and then ages 6 months in amphorae. Remarkably tasty, and only a little weird. 
Verdil, Pedro Ximenez, Macabeo and Chardonnay; whole cluster; tank fermented and then ages 6 months in amphorae. Remarkably tasty, and only a little weird. 
Jun 1st, 2016