Chad

Anderson Valley Pinot Noir

8.82 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Robert Kreiss

Very smooth.A true pinot noir.not a malbec with a pinot label.could have a smidgen more bite.But very pleasant with cherries.

Very smooth.A true pinot noir.not a malbec with a pinot label.could have a smidgen more bite.But very pleasant with cherries.

May 8th, 2017
Erin Bushnell

Easy to drink

Easy to drink

Dec 24th, 2015