Swii Yii Lim
2013. Long Island AVA. 58% Chard (10 clones), 19% Pinot Grigio, 12% Gewürztraminer, 10% Tocai Friulano, 1% Muscat Ottonel.
Michele Baker
Michele had this 8 years ago
Michele Meskill
Michele had this 9 years ago
Matt Liebowitz
Matt had this 9 years ago