Château de Parnay

Saumur Champigny Le Blason Cabernet Franc

8.69 ratings
-no pro ratings
Saumur-Champigny, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Jordan Johnson

Buttery smell, that could also be the butter on my lip from a piece of toast. Spicy, buttery, Strong acid and Tannin,

Buttery smell, that could also be the butter on my lip from a piece of toast. Spicy, buttery, Strong acid and Tannin,

1 person found it helpfulApr 18th, 2019
Tunc Akin

👌🏻

👌🏻

Nov 25th, 2021
Erin Hudson

This came from Dry Farm wine. Quite drinkable

This came from Dry Farm wine. Quite drinkable

Apr 28th, 2020
Tony Sullivan

Strong red. Was a bit surprised, pleasantly, by it. Nice nose and finish.

Strong red. Was a bit surprised, pleasantly, by it. Nice nose and finish.

Oct 14th, 2019
Meek D'Nol

Meek had this 3 years ago

Meek had this 3 years ago

Apr 20th, 2022
Matthew McMullen

Matthew had this 5 years ago

Matthew had this 5 years ago

Apr 22nd, 2020
Jeffrey Vickers

Jeffrey had this 5 years ago

Jeffrey had this 5 years ago

Jul 2nd, 2019
Myles

Myles had this 6 years ago

Myles had this 6 years ago

Apr 25th, 2019
Roger Newman

Roger had this 6 years ago

Roger had this 6 years ago

Mar 1st, 2019