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The 2000 took nearly three hours in a decanter to really open up. The fruits were lush, ruby, lighter dark and mid red fruit. It took 3 hours to open up and show polish on the finish. After three hours, really nice. Needs another 5 year in bottle.
The 2000 took nearly three hours in a decanter to really open up. The fruits were lush, ruby, lighter dark and mid red fruit. It took 3 hours to open up and show polish on the finish. After three hours, really nice. Needs another 5 year in bottle.