Château Kirwan

Margaux Red Bordeaux Blend

9.318 ratings
9.31 pro ratings
Margaux, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
David Kline

Smoky plum and black currant also shows a blueberry undercoat; nutmeg, cedar and black tobacco. Tart cherry, black cherry, blackberry and tobacco coalesce in the forefront, while pepper, cedar and tobacco finish this lovely wine.

#chateaukirwan #kirwan #margaux #grandcruclassé #grandcruclasséde1855 #bordeaux #bordeauxrouge

Smoky plum and black currant also shows a blueberry undercoat; nutmeg, cedar and black tobacco. Tart cherry, black cherry, blackberry and tobacco coalesce in the forefront, while pepper, cedar and tobacco finish this lovely wine.

#chateaukirwan #kirwan #margaux #grandcruclassé #grandcruclasséde1855 #bordeaux #bordeauxrouge

Jan 7th, 2024
Wulf Losee

2016 opened July 2021. Still a little too young for it’s maximum potential IMHO. Leather and loam on the nose. Distinct cherry fruit on the front. Heavy tannic structure — more so than the average Bordeaux — and more so than the most of the Margauxs I’ve had. The tannins kick in on the mid palate. They’re velvety (With a lot of complexity that might be revealed in few years). Unfortunately some sour high notes appear at the mid palate and amplify themselves to the end of the pallet. Very much sour cherries. But this wine redeems itself by having a long but subtle mineral finish. I might retry this wine in three or four years. I can’t give it a better score than 9.1 right now, though. But I might’ve the score in 2024 or 2025. Hopefully, I’ll have a personal jet pack by that time. But heavens no, I won’t drink and fly.

2016 opened July 2021. Still a little too young for it’s maximum potential IMHO. Leather and loam on the nose. Distinct cherry fruit on the front. Heavy tannic structure — more so than the average Bordeaux — and more so than the most of the Margauxs I’ve had. The tannins kick in on the mid palate. They’re velvety (With a lot of complexity that might be revealed in few years). Unfortunately some sour high notes appear at the mid palate and amplify themselves to the end of the pallet. Very much sour cherries. But this wine redeems itself by having a long but subtle mineral finish. I might retry this wine in three or four years. I can’t give it a better score than 9.1 right now, though. But I might’ve the score in 2024 or 2025. Hopefully, I’ll have a personal jet pack by that time. But heavens no, I won’t drink and fly.

1 person found it helpfulJul 18th, 2021
Rufus King

Well-balanced Margaux red Bordeaux blend, with plum notes, a little tartness and silky tannin, served with dinner at Sorellina, Boston

Well-balanced Margaux red Bordeaux blend, with plum notes, a little tartness and silky tannin, served with dinner at Sorellina, Boston

Apr 11th, 2024
Theodore John Nictakis

Potential energy

Potential energy

Mar 18th, 2022
Vanessa Ulrich

Sour cherry, tobacco, sweet licorice, soil.

Sour cherry, tobacco, sweet licorice, soil.

Jan 1st, 2021
Danny Policicchio

Danny had this 5 months ago

Danny had this 5 months ago

Jul 13th, 2024
Brad Sacks

Brad had this 8 months ago

Brad had this 8 months ago

Apr 7th, 2024
Brad Sacks

Brad had this 10 months ago

Brad had this 10 months ago

Feb 25th, 2024
James Lane

James had this 2 years ago

James had this 2 years ago

Feb 18th, 2023
Jeff Piciullo

Jeff had this 3 years ago

Jeff had this 3 years ago

Apr 10th, 2022