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Lemon curd and that distinct white Bordeaux nose of old car/machine oil which I tend to associate with Seville. Some might call it flinty or nutty. A little sharp and thin texturaly, maybe better with warmer weather and sunshine.
Lemon curd and that distinct white Bordeaux nose of old car/machine oil which I tend to associate with Seville. Some might call it flinty or nutty. A little sharp and thin texturaly, maybe better with warmer weather and sunshine.
May 13th, 2017
Lovely nose. Nice flavor, good acid, but not too much.
Lovely nose. Nice flavor, good acid, but not too much.
Sep 8th, 2016
Lightish and watery in color; green apple, lime and passion fruit, vinuos; thinnish, leanish and reserved, vertical; bone dry acidity, even acidic, but still with enough stuffing; great drinkability.
Lightish and watery in color; green apple, lime and passion fruit, vinuos; thinnish, leanish and reserved, vertical; bone dry acidity, even acidic, but still with enough stuffing; great drinkability.
Aug 26th, 2016
Gold, light to medium body, acidic, peachy with oak. Bitter tail. Not for me.
Gold, light to medium body, acidic, peachy with oak. Bitter tail. Not for me.
Nov 27th, 2015