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Claude Riffault

La Noue Sancerre Rouge Pinot Noir

8.84 ratings
8.93 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Claude RiffaultSancerre, Central VineyardsPinot Noir
Top Notes For
Mark Lindzy
9.1

Showing very lean and dark for a warmer vintage, which just goes to show that the producer makes more difference than vintage! #thanksgiving2015

Showing very lean and dark for a warmer vintage, which just goes to show that the producer makes more difference than vintage! #thanksgiving2015

1 person found it helpfulNov 28th, 2015
Mark Lindzy
8.7

2009 is showing very well right now. Black raspberry and fine tannins, with a pretty minerality. Claude and Stephane are in the north of Sancerre so mostly chalk and clay soils, only a small parcel in flint.

2009 is showing very well right now. Black raspberry and fine tannins, with a pretty minerality. Claude and Stephane are in the north of Sancerre so mostly chalk and clay soils, only a small parcel in flint.

Oct 20th, 2014
Adam Jesberger
8.8

Adam had this 10 years ago

Adam had this 10 years ago

Feb 17th, 2015