Clément et Florian Berthier

Coteaux du Giennois Pinot Noir Rosé

9.03 ratings
8.91 pro ratings
Coteaux du Giennois, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Perry Riddle

Wild minerality and searing acidity

Wild minerality and searing acidity

Apr 21st, 2015
Elizabeth

Bought at Weygandt

Bought at Weygandt

Jun 27th, 2015
Jeff Taylor

Jeff had this 10 years ago

Jeff had this 10 years ago

May 28th, 2015