Clos Du Bois

California Pinot Noir

8.737 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Caitlin Cecic

It's alright. Nice but nothing great

It's alright. Nice but nothing great

Jun 8th, 2019
schmidt

Not bad. I probably wouldn't buy it, but I would drink it again if offered. I get tart cherry, a bit of oak, spice here and there.

Not bad. I probably wouldn't buy it, but I would drink it again if offered. I get tart cherry, a bit of oak, spice here and there.

Feb 15th, 2016
Maria Matta Weir

Smooth!

Smooth!

Dec 17th, 2013
Jenn Edwards Newman

Really like this

Really like this

Nov 21st, 2013
Jess Allman

Cheryl's wine

Cheryl's wine

May 1st, 2013
Fukiko Kangori

おいしい!!!

おいしい!!!

Apr 11th, 2013
lauren berlin

yum. full & smooth

yum. full & smooth

Apr 1st, 2013
Davy Kestens

Emptying it in the sink right now...

Emptying it in the sink right now...

Feb 25th, 2013
Nannette Carbonr

Light full bodied

Light full bodied

Feb 25th, 2013
Jenna North

Host jnorthonline.com

8.4

Good, simple Pinot. I think it might be better tomorrow.

Good, simple Pinot. I think it might be better tomorrow.

Feb 11th, 2013