Clos Du Bois

California Pinot Noir

8.33 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Steven Sims

Warm fruity bites when tasted straight from the bottle. Warm aftertaste grows after decanting. Not unpleasant but not what I look for in wine. I will have to keep trying pino noirs.

Side Note: this is the first pinot noir Chelsey said she likes.

Warm fruity bites when tasted straight from the bottle. Warm aftertaste grows after decanting. Not unpleasant but not what I look for in wine. I will have to keep trying pino noirs.

Side Note: this is the first pinot noir Chelsey said she likes.

Apr 2nd, 2024
Shaun McKinsey

Spicy. Blackberry and fig. . Clean. It’s an everyday Pinot. If you’re 3 bottles in? Make it your 4th. Nice end of evening bottle.

Spicy. Blackberry and fig. . Clean. It’s an everyday Pinot. If you’re 3 bottles in? Make it your 4th. Nice end of evening bottle.

Jan 28th, 2024
Sydney Palmer

OBX go to. Sweeter

OBX go to. Sweeter

Mar 23rd, 2023
Steven Sims

Steven had this 14 days ago

Steven had this 14 days ago

Apr 15th, 2024