Concha y Toro

Frontera Central Valley Pinot Noir

8.44 ratings
-no pro ratings
Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jessica Carter

Easy, mild table wine, a little sweet

Easy, mild table wine, a little sweet

Dec 20th, 2015
Daryn Glasgow

Daryn had this 8 years ago

Daryn had this 8 years ago

Feb 21st, 2017
Yul Kim

Yul had this 9 years ago

Yul had this 9 years ago

Nov 25th, 2015
Joseph DeMers

Joseph had this 9 years ago

Joseph had this 9 years ago

Aug 31st, 2015