Cono Sur
Block No 21 Single Vineyard Viento Mar Valle de San Antonio Pinot Noir
This wine may have merited a higher score, but we drank it a week ago so this is goin off memory. It was decent, an easy drinker, the bottle was empty before we knew it. Would get it again.
This wine may have merited a higher score, but we drank it a week ago so this is goin off memory. It was decent, an easy drinker, the bottle was empty before we knew it. Would get it again.
Jan 14th, 2018Fruktig, god drikkevin. Overraskende god første gang, for prisen.
Fruktig, god drikkevin. Overraskende god første gang, for prisen.
Sep 10th, 2017Spist på brygga, Ellen sitt kjøp. Rund og fruktig. Litt taniner.
Spist på brygga, Ellen sitt kjøp. Rund og fruktig. Litt taniner.
Jul 25th, 2017Since It should have been better to taste the last one, 20 barrel Pinot noir, I take it from refrigerator. Despite of such low temperature, it has good aroma and makes me feel mid to full body. Violetish color, Conosur's flavor, juicy various cherry taste. @630, Evax, 161101-170122
2017 Vintage is much better. Slight sweet and violet flavor. 8.7 @750, RT - Kkami, 200522
Since It should have been better to taste the last one, 20 barrel Pinot noir, I take it from refrigerator. Despite of such low temperature, it has good aroma and makes me feel mid to full body. Violetish color, Conosur's flavor, juicy various cherry taste. @630, Evax, 161101-170122
2017 Vintage is much better. Slight sweet and violet flavor. 8.7 @750, RT - Kkami, 200522
Nice cold climate Pinot. Fantastic with a mushroom creak sauce
Nice cold climate Pinot. Fantastic with a mushroom creak sauce
Mar 12th, 2016Sweet, candied almost syrupy. Everything that I would never want in a PN. God! If I hadn't paid $20 for it I would pour it our or boil it down for pancake syrup.
Sweet, candied almost syrupy. Everything that I would never want in a PN. God! If I hadn't paid $20 for it I would pour it our or boil it down for pancake syrup.
Feb 8th, 2014