Cono Sur

Pinot Noir

9.21 ratings
-no pro ratings
Rapel Valley, Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sean V
9.2

Sean had this 9 years ago

Sean had this 9 years ago

Nov 11th, 2015
Cecilia del Villar

Cecilia had this 10 years ago

Cecilia had this 10 years ago

Jul 19th, 2014