Costa da' Posa Cinque Terre White Blend

This baby opens with pineapple and a touch of star fruit on the nose, then transforms on the palate with more tropical fruit, the characteristic lemon, and a hint of fresh mediterranean herbs. The salty minerality representative of this coastal area comes through, and the wine has bracing acidity that is made for the local food.

Great with lunch in Riomaggiore following a hot morning of hiking between towns. Classic citric/salty balance. Bosch, Arborola, & Vermentino blend.