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Crocus (Paul Hobbs/Bertrand Vigouroux)

Malbec de Cahors

8.01 ratings
-no pro ratings
Cahors, Southwest France, France
Malbec
Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic

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Crocus (Paul Hobbs/Bertrand Vigouroux)Cahors, Southwest FranceMalbec
Top Notes For
Brittany Blunk
8.0

Brittany had this 7 years ago

Brittany had this 7 years ago

Mar 21st, 2018