Cross River

Marlborough Sauvignon Blanc

8.43 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Abby O'Connell

Delish, great with food. Not too acidic.

Delish, great with food. Not too acidic.

Nov 1st, 2015
Alyson Woodard

From central market...too thick. Tasted like Chardonnay

From central market...too thick. Tasted like Chardonnay

Aug 2nd, 2015
Alisha Fontanella Regan

Alisha had this 10 years ago

Alisha had this 10 years ago

May 22nd, 2015