Dashwood

Marlborough Pinot Noir

8.414 ratings
8.41 pro ratings
Marlborough, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Casey @ Travelling Corkscrew

This was an emergency wine pick up from Liquorland for $15. I didn't want to crack into a bottle from the cellar so it was a quick trip to the local bottlo and I ended up with this Kiwi Pinot.

Light ruby on the eye with black and red plums, earthiness, bark and a touch of blueberries on the nose. Easy drinking on the palate with a lovely oomph of fruity flavour and a decent finish. A good wine on its own not too overpowering or filling - you know those nights you may over indulge at dinner and struggle to fit even liquid in after? This is the ticket!

All opinions are based on my own taste buds. Wine is subjective, so make sure you drink what you enjoy!
#TCWeekdayWine

This was an emergency wine pick up from Liquorland for $15. I didn't want to crack into a bottle from the cellar so it was a quick trip to the local bottlo and I ended up with this Kiwi Pinot.

Light ruby on the eye with black and red plums, earthiness, bark and a touch of blueberries on the nose. Easy drinking on the palate with a lovely oomph of fruity flavour and a decent finish. A good wine on its own not too overpowering or filling - you know those nights you may over indulge at dinner and struggle to fit even liquid in after? This is the ticket!

All opinions are based on my own taste buds. Wine is subjective, so make sure you drink what you enjoy!
#TCWeekdayWine

Apr 28th, 2016
Jason Gelman

pale ruby w garnet edges showing a bit of age. medium intensity nose, very reductive, but opens up to jam, baked fruit, rhubarb, black cherry. dry, high acid, medium tannin, not totally integrated. rated “good”

pale ruby w garnet edges showing a bit of age. medium intensity nose, very reductive, but opens up to jam, baked fruit, rhubarb, black cherry. dry, high acid, medium tannin, not totally integrated. rated “good”

Jan 26th, 2019
Solomon Jones

Drinkable, nothing to write home about but I'd pay $15 aud max for a bottle.

Drinkable, nothing to write home about but I'd pay $15 aud max for a bottle.

Jan 3rd, 2016
Sarah Franklin

Very nice - fruity and rich.

Very nice - fruity and rich.

Nov 29th, 2015
Joe Cox

Production Assistant, Wine Writer

8.4

Joe had this 8 years ago

Joe had this 8 years ago

Dec 18th, 2016
Michael Auerbach

Michael had this 6 years ago

Michael had this 6 years ago

Dec 24th, 2018
Dorothy Powell

Dorothy had this 6 years ago

Dorothy had this 6 years ago

Dec 8th, 2018
Justin Kehoe

Justin had this 7 years ago

Justin had this 7 years ago

Jan 26th, 2018
Robert Keeling

Robert had this 7 years ago

Robert had this 7 years ago

Sep 21st, 2017
Rajiv Desai

Rajiv had this 8 years ago

Rajiv had this 8 years ago

Feb 27th, 2017