De Loach Vineyards

Heritage Reserve California Pinot Noir

8.725 ratings
8.62 pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Shengli Hu

American new oak, dark cherries, black cassis, bright ruby, low sweet tannins, moderate acidity, medium plus body, little earth, slight peppery notes.

American new oak, dark cherries, black cassis, bright ruby, low sweet tannins, moderate acidity, medium plus body, little earth, slight peppery notes.

1 person found it helpfulMar 13th, 2018
Shengli Hu

Typical warm climate PN, purple rim, plum, black currant, oak influence, fig. Bitter tannin. Left with a round mouthfeel...

Typical warm climate PN, purple rim, plum, black currant, oak influence, fig. Bitter tannin. Left with a round mouthfeel...

1 person found it helpfulOct 27th, 2017
Andi Mac

Ora Tapas

Ora Tapas

Jan 18th, 2020
Drew Baldwin

A little thin but very good. Low acid. Jammy. Opens nicely. Good everyday Pinot

A little thin but very good. Low acid. Jammy. Opens nicely. Good everyday Pinot

Jul 13th, 2018
Fahmi

Fahm

Fahm

Oct 31st, 2017
L
9.0

Smooth, subtly sweet and all around solid. Great with Brie, olives and bread. Also great on its own. And even better at only $10

Smooth, subtly sweet and all around solid. Great with Brie, olives and bread. Also great on its own. And even better at only $10

Dec 28th, 2016
Lindsey M

Very solid PN for price; drinkable on its own. Would get again.

Very solid PN for price; drinkable on its own. Would get again.

Oct 15th, 2016
Vanessa Mebel

Absolutely my all time favorite Pinot Noir.

Absolutely my all time favorite Pinot Noir.

Nov 20th, 2015
Justin A

Meh, young had a very heavy bite

Meh, young had a very heavy bite

Apr 19th, 2015
Sharona

DeLoach Pinot

DeLoach Pinot

Mar 6th, 2015