Derenoncourt

Coombsville Cabernet Franc

9.73 ratings
101 pro ratings
Coombsville, Napa Valley, California, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Rebecca Fletcher

Earth, mushroom, funky in a great way, umami, violet, red fruit, soy, and savory. M- acid, m body and gripping tannin. Lots of structure. Black and red fruit. Baking spices. Classy, elegant, and can probably age another 5-7 years if not longer. Awesome wine!

Earth, mushroom, funky in a great way, umami, violet, red fruit, soy, and savory. M- acid, m body and gripping tannin. Lots of structure. Black and red fruit. Baking spices. Classy, elegant, and can probably age another 5-7 years if not longer. Awesome wine!

Feb 29th, 2016
Matthew S

Matthew had this 10 years ago

Matthew had this 10 years ago

Apr 17th, 2016
Terre Costley

Terre had this 13 years ago

Terre had this 13 years ago

Apr 20th, 2013