Domaine de Clos De L'Epinay

Cuvée Marcus Vouvray Chenin Blanc

8.75 ratings

-no pro ratings

Vouvray, Touraine, Loire Valley, France

Chenin Blanc

Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato

Top Notes For

Jonathan Steeves

8.8

Tasted in 2015. This wine appeared straw-colored and brilliant. It had a remarkable soft voluptuous texture and very well integrated flavours. Medium acidity, medium aromatics, medium body. It resembles morning dew dripping off an orange blossom in its fragrant yet delicate aromatics and soft creamy texture. This wine would pair well with lightly pan fried white fish. Long finish and persistence of white Lilly, orange blossom and a hint of apricot. Enjoy now.

Jun 17th, 2015