Sur Lie Muscadet de Sèvre-et-Maine Melon de Bourgogne

made from organic, 15-30 year-old vine, Melon de Bourgogne grown on a variety of soils. The fruit is fermented in temperature-controlled tanks and then left on the lees for a minimum of 6 months, all of which delivers a lot of flavor - a top value - crispy, elegant, mineral, citrus profile ! A good wine 😉

like fresh cut yuzu floating in the ocean

Nice Mellon flavor . Smooth finish. Had this with gourmet chicken Mac-n-Cheese.

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