Domaine de la Romanée-Conti (DRC)

Grands Échézeaux Pinot Noir

9.33 ratings
9.21 pro ratings
Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kristin Martin-Evans

1973 Vintage: Shiitake Mushroom, Soy Sauce, Forrest Whittaker, Licorice Root.....

1973 Vintage: Shiitake Mushroom, Soy Sauce, Forrest Whittaker, Licorice Root.....

Jul 1st, 2016
Helene Mingot

1973

1973

Jun 21st, 2015
Rick Lopus

Rick had this 10 years ago

Rick had this 10 years ago

Jun 27th, 2015