Domaine des Tilleuls

Clos Village Gevrey-Chambertin Pinot Noir

8.74 ratings
8.93 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Cathy Corison

Owner/Winemaker Corison Winery

8.9

Woody, cherry cough syrup

Woody, cherry cough syrup

Jun 25th, 2020
Jordan Wardlaw

Oak spice dominant nose with sappy kirsch and black raspberry coating the palate.

Oak spice dominant nose with sappy kirsch and black raspberry coating the palate.

Mar 2nd, 2019
Chuck-Hou Yee

Burned plastic, cough syrup

Burned plastic, cough syrup

Jun 25th, 2020