Domaine du Carrou (Dominique Roger)

Sancerre Rosé Pinot Noir

9.29 ratings

8.71 pro ratings

Sancerre, Central Vineyards, Loire Valley, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Steve Bushnell

9.4

http://talulastable.com/tt/wp-content/uploads/2011/09/EALRY-SPRING-2016-edit.jpg Served with courses 1 and 2 at this farm to table chefs table meal. Outstanding.

Apr 29th, 2016