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Domaine Eden

Santa Cruz Mountains Pinot Noir

9.17 ratings
8.91 pro ratings
Santa Cruz Mountains, San Francisco Bay, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Domaine EdenSanta Cruz Mountains, San Francisco BayPinot Noir
Top Notes For
Brian S
8.9

Plum, red cherry, pomegranate, cranberry, rhubarb.

Plum, red cherry, pomegranate, cranberry, rhubarb.

Jan 19th, 2020
Costas Constantinides
9.1

Strong, lots of alcohol but tastes great.

Strong, lots of alcohol but tastes great.

Apr 25th, 2020
Matt Beyard
9.1

What a lovely Pinot. Went beautifully with our seafood and fish main courses at Passionfish.

What a lovely Pinot. Went beautifully with our seafood and fish main courses at Passionfish.

Aug 1st, 2018
Audrey Lai
9.0

This wine enlightened me on why fine Pinot Noir is precious :) I mainly tasted Cabernets up till now, and Pinot Noir was always just like a lighter-bodied cabernet before today. This wine is aromatic, light-bodied yet with some complexity, very amazed and finally understand the gist of good Pinot Noir (note: am a beginner with wine ;) ). Heard that the 2014 vintage was served in Prince Harry’s wedding — can’t wait to try!

This wine enlightened me on why fine Pinot Noir is precious :) I mainly tasted Cabernets up till now, and Pinot Noir was always just like a lighter-bodied cabernet before today. This wine is aromatic, light-bodied yet with some complexity, very amazed and finally understand the gist of good Pinot Noir (note: am a beginner with wine ;) ). Heard that the 2014 vintage was served in Prince Harry’s wedding — can’t wait to try!

Jun 20th, 2018
Joakim Sarnstedt
9.3

Joakim had this 6 years ago

Joakim had this 6 years ago

Feb 16th, 2019
JP Guillou
9.0

JP had this 6 years ago

JP had this 6 years ago

Nov 11th, 2018