Domaine Gros Frère et Sœur

"Musigni" Clos Vougeot Grand Cru Pinot Noir

9.411 ratings
9.32 pro ratings
Vougeot, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Byron Hewett

From half bottle! Outstanding Clos Vougeot. I could still taste it hours later. Nice echo!

From half bottle! Outstanding Clos Vougeot. I could still taste it hours later. Nice echo!

Nov 8th, 2019
Byron Hewett

From 375. Ready to go. Sappy, rich and delicious.

From 375. Ready to go. Sappy, rich and delicious.

Nov 3rd, 2018
Igor Beron

Unique nose: distinctive mix of mintness and spiceness, bacon fat, smoke, dark berries. Supple, ready, seriously long length.

Unique nose: distinctive mix of mintness and spiceness, bacon fat, smoke, dark berries. Supple, ready, seriously long length.

Jul 31st, 2017
Fabre Pierre

Grosse matière
A faire vieillir au moins 5-7 ans de plus
A tout le potentiel d'un grand vin
Ouvert trop tôt...😢

Grosse matière
A faire vieillir au moins 5-7 ans de plus
A tout le potentiel d'un grand vin
Ouvert trop tôt...😢

Mar 21st, 2015
Tim Edwards

Tim had this 9 years ago

Tim had this 9 years ago

Sep 21st, 2015
Kenji Harashima

Kenji had this 2 years ago

Kenji had this 2 years ago

May 14th, 2023
Anthony Van Nice

Anthony had this 6 years ago

Anthony had this 6 years ago

Sep 17th, 2018
Alan Snitow

Alan had this 10 years ago

Alan had this 10 years ago

Mar 28th, 2015
Akina Saito

Akina had this 10 years ago

Akina had this 10 years ago

Oct 3rd, 2014
Kathy Mashalla

Kathy had this 11 years ago

Kathy had this 11 years ago

Jun 8th, 2013