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Domaine Jean-Paul Balland

Sancerre Sauvignon Blanc

8.810 ratings
8.51 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Domaine Jean-Paul BallandSancerre, Central VineyardsSauvignon Blanc
Top Notes For
Conner Massey
8.5

Dry, pretty tannic, not a whole lot of body

Dry, pretty tannic, not a whole lot of body

1 person found it helpfulJun 13th, 2015
grape friend
8.5

Very dry, mineral, drinkable.

Very dry, mineral, drinkable.

Aug 20th, 2015
Lea
8.4

Lemony acidic and a little bit too sweet

Lemony acidic and a little bit too sweet

Aug 26th, 2016
John Beebe
8.9

John had this 9 years ago

John had this 9 years ago

Aug 5th, 2016
Viktor Okasmaa
8.9

Viktor had this 9 years ago

Viktor had this 9 years ago

Jun 4th, 2016
Richard Carlton
9.0

Richard had this 9 years ago

Richard had this 9 years ago

May 30th, 2016
Nelson Yong
9.3

Nelson had this 9 years ago

Nelson had this 9 years ago

May 29th, 2016
Table Wine
8.8

Table had this 10 years ago

Table had this 10 years ago

Apr 10th, 2016
Eric Hiatt
9.0

Eric had this 10 years ago

Eric had this 10 years ago

Apr 4th, 2016
Kim Sweet
8.5

Kim had this 10 years ago

Kim had this 10 years ago

Mar 5th, 2016