Domaine Le Sot De L'ange

Vin de France Red Blend

9.162 ratings
9.011 pro ratings
Azay-le-Rideau, Touraine, Loire Valley, France
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Benjamin Parniuk

Cranberry and forest. Fresh and juicy with admirable structure.

Cranberry and forest. Fresh and juicy with admirable structure.

Jun 12th, 2015
Pameladevi Govinda

Thanks Dhrubo.

Thanks Dhrubo.

May 2nd, 2015
Jon Bonné

Wine Editor San Francisco Chronicle

9.0

Kind of a perfect soif-y choice. Drinking it with broiled pollock, because that's how these things roll.

Kind of a perfect soif-y choice. Drinking it with broiled pollock, because that's how these things roll.

Apr 6th, 2015
Mark Lindzy

Glou glou goodness!

Glou glou goodness!

Feb 25th, 2015
Christopher Losa

Owner/Wine Director Bar Bambino

9.3

Crazy delicious and fun. Sweet black olives, mashed blackberries and chalk.

Crazy delicious and fun. Sweet black olives, mashed blackberries and chalk.

Jan 21st, 2015
Eric Brown

Grolleau

Grolleau

Mar 24th, 2015
David Boileau

Fruity, light tannin.

Fruity, light tannin.

Apr 29th, 2016
Devin Bray

Dried strawberry with a strong core of minerals and funk. Nasty but oh so nice.

Dried strawberry with a strong core of minerals and funk. Nasty but oh so nice.

Feb 13th, 2016
Mike Evans

White pepper, celery salt, and crisp tart red fruit combine to form a beguiling and refreshing whole.

White pepper, celery salt, and crisp tart red fruit combine to form a beguiling and refreshing whole.

Nov 7th, 2015
Collin Moody

Yes!

Yes!

May 22nd, 2015