Domaine Masse Pere & Fils

Clos de la Brûlée Givry Pinot Noir

8.94 ratings
-no pro ratings
Givry, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jen King

My new French red fav! Light bodied but has a cab finish to it. It’s not like some of the California pinots where the finish lets you down. Yum!

My new French red fav! Light bodied but has a cab finish to it. It’s not like some of the California pinots where the finish lets you down. Yum!

1 person found it helpfulDec 14th, 2022
Nina M
8.9

Feels heavier than a Pinot which is probably what I like most about it. Great and easy drink

Feels heavier than a Pinot which is probably what I like most about it. Great and easy drink

1 person found it helpfulFeb 2nd, 2022
garry post

Plums and leather

Very nice

Plums and leather

Very nice

Jan 15th, 2023
hiro

hiro had this 2 years ago

hiro had this 2 years ago

Oct 30th, 2022