Domaine Mugneret-Gibourg

Les Chaignots Nuits-Saint-Georges 1er Cru Pinot Noir

9.210 ratings
9.35 pro ratings
Nuits St. Georges, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Conrad Green

Lean and savory. Nice blue fruit. Tar and interesting. Gnarly

Lean and savory. Nice blue fruit. Tar and interesting. Gnarly

Aug 27th, 2022
Aaron Tan

Less dense and minerally compared to the 09' d'Eugenie Clos Vougeot, but it was my preferred red Burg on the table. It just had more energy! Pure and pretty bouquet of red and black fruits (leaning on the latter), florals, savory spice, and earth. The same can be said of the palate, with quite a bit of power in the back-end. Finishes weighty with a drawn out fruit sweetness that's perfectly in tension with the saline, tangy elements. Dissipated quickly over dinner. Another win for the sisters and 2010!

NB: An episode on Wineking got me thinking about the way I rate wines. Totally "unprofessional". Haha. The hosts were talking about how wine professionals have to forgo preferences and put on their thinking hats to judge wines, which makes perfect sense (and is taught in WSET too) but I just rate wines here based on how "drinkable" it is to me (and in context of the occassion). Scores wise, I'm sure this was the "lesser" of the two red Burgs we had. Just had less "substance". But "drinkability" wise, clearly everyone thought this was better.

Less dense and minerally compared to the 09' d'Eugenie Clos Vougeot, but it was my preferred red Burg on the table. It just had more energy! Pure and pretty bouquet of red and black fruits (leaning on the latter), florals, savory spice, and earth. The same can be said of the palate, with quite a bit of power in the back-end. Finishes weighty with a drawn out fruit sweetness that's perfectly in tension with the saline, tangy elements. Dissipated quickly over dinner. Another win for the sisters and 2010!

NB: An episode on Wineking got me thinking about the way I rate wines. Totally "unprofessional". Haha. The hosts were talking about how wine professionals have to forgo preferences and put on their thinking hats to judge wines, which makes perfect sense (and is taught in WSET too) but I just rate wines here based on how "drinkable" it is to me (and in context of the occassion). Scores wise, I'm sure this was the "lesser" of the two red Burgs we had. Just had less "substance". But "drinkability" wise, clearly everyone thought this was better.

Dec 1st, 2021
Alan Snitow

Needs time

Needs time

Oct 14th, 2021
Stephen Osgood

big perfume

big perfume

May 31st, 2015
Paco Suro

Paco had this a month ago

Paco had this a month ago

Oct 17th, 2024
Alexandra Fox

Alexandra had this 9 years ago

Alexandra had this 9 years ago

Aug 20th, 2015
Chad Zeigler

Head Sommelier RN74 San Francisco

9.1

Chad had this 10 years ago

Chad had this 10 years ago

Aug 30th, 2014
Pazzu Zu

Pazzu had this 6 years ago

Pazzu had this 6 years ago

Jun 6th, 2018
Alex Lang

Alex had this 8 years ago

Alex had this 8 years ago

Mar 26th, 2017
Ben Lacoste

Ben had this 11 years ago

Ben had this 11 years ago

Apr 15th, 2014