Domaine Ragot

Clos Jus Givry 1er Cru Pinot Noir

9.29 ratings
-no pro ratings
Givry, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
AnneMarie Girard

High toned, good acid, good Pinot fruit...soft tannins. It will age well :)

High toned, good acid, good Pinot fruit...soft tannins. It will age well :)

1 person found it helpfulDec 17th, 2014
Sergio Licea

Fresh Raspberry, cranberry, pomegranate, some mushroom and fresh soil after opening up. Balanced low acidity to tannins.

Fresh Raspberry, cranberry, pomegranate, some mushroom and fresh soil after opening up. Balanced low acidity to tannins.

Oct 11th, 2014
Francois-Charles Fachon

Francois-Charles had this 8 years ago

Francois-Charles had this 8 years ago

Apr 2nd, 2017
Chloé Assaud

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Chloé had this 10 years ago

Apr 3rd, 2015
Paul Stoffel

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Paul had this 10 years ago

Nov 22nd, 2014
Emanuele Masi

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Oct 22nd, 2014
Chris Hamann

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Chris had this 10 years ago

Aug 29th, 2014
Simon Kaufmann

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Simon had this 10 years ago

Jul 20th, 2014
Morgan Maki

Morgan had this 11 years ago

Morgan had this 11 years ago

Jan 6th, 2014