Envinate
Lousas Vinas de Aldea Vinos Atlanticos Red Blend
A little reduces at first but opened up with beautiful fruit and great energy
A little reduces at first but opened up with beautiful fruit and great energy
Jul 23rd, 2019Medium ruby; medium intensity aromas of blackberry, blueberry, bramble, mushroom, damp earth, purple flower, meatiness; dry, medium acid, medium minus tannins, medium alcohol, medium body, medium intensity flavors of blackberry, blueberry, bramble, mushroom, damp earth, underbrush; medium finish, very elegant and complex
Medium ruby; medium intensity aromas of blackberry, blueberry, bramble, mushroom, damp earth, purple flower, meatiness; dry, medium acid, medium minus tannins, medium alcohol, medium body, medium intensity flavors of blackberry, blueberry, bramble, mushroom, damp earth, underbrush; medium finish, very elegant and complex
Dec 1st, 2018Ted shared this. It drinks much older than it is.
Ted shared this. It drinks much older than it is.
Cuvée Viticole. Big fresh fruit and delicious. (The other wines in the pic are great too!)
Cuvée Viticole. Big fresh fruit and delicious. (The other wines in the pic are great too!)
Nov 6th, 2020Wine bar compagne des vins w Erin . Spanish wine
Wine bar compagne des vins w Erin . Spanish wine
Aug 13th, 2020These are otherworldly wines. The effortless weight on the palate mixed with layered red fruit & tea-like notes. Texturally, these are complex and the summer berry aromatics take it to another level. Wish these were easier to find, so I’m grateful for every bottle I come across.
These are otherworldly wines. The effortless weight on the palate mixed with layered red fruit & tea-like notes. Texturally, these are complex and the summer berry aromatics take it to another level. Wish these were easier to find, so I’m grateful for every bottle I come across.
Jul 13th, 2020So, so good.
Fresh berries on the nose and a delicious mineral and smooth finish. Like Beaujolais but grown in volcanic soil. So glad I have more.
So, so good.
Fresh berries on the nose and a delicious mineral and smooth finish. Like Beaujolais but grown in volcanic soil. So glad I have more.