Erath

Oregon Pinot Gris

8.747 ratings

8.03 pro ratings

Oregon, USA

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Alexis Davis Iaconis

Hospitality Director Copain Wines

8.4

High acid and extremely aromatic

High acid and extremely aromatic

Jan 21st, 2015

Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

7.7

Better ones around than this.

Better ones around than this.

Nov 1st, 2014

9.0

Godd wine with great friends!

Godd wine with great friends!

Mar 19th, 2016

8.5

Pretty tasty summer wine

Pretty tasty summer wine

Jun 20th, 2015

8.4

Enjoyable. Jennifer gave it an 8.1 but would get it again.

Enjoyable. Jennifer gave it an 8.1 but would get it again.

May 14th, 2015

8.4

Crisp creamy golden yumminess

Crisp creamy golden yumminess

Apr 10th, 2015

9.4

Wine dinner

Wine dinner

Apr 7th, 2015

8.6

Very fresh aromas of citrus, lime with a slight bit of stone fruits. Light and refreshing on the palate.

Very fresh aromas of citrus, lime with a slight bit of stone fruits. Light and refreshing on the palate.

Mar 20th, 2015

9.0

Aromatic nose and clean full flavour.

Aromatic nose and clean full flavour.

Mar 14th, 2015

7.8

Consistent and unoffensive, but lacks uniqueness. Solid value for the money.

Consistent and unoffensive, but lacks uniqueness. Solid value for the money.

Oct 27th, 2014