Éric Texier
St. Julien en St. Alban
Côtes du Rhône Villages, Southern Rhône, Rhône, France
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Deep ruby; medium intensity aromas of black fruit, blackberry, blueberry, bramble, violets, crushed gravel; dry, medium acid, medium tannins, medium alcohol, medium body, medium intensity flavors of blackberry, bramble, purple flower, gravel; medium finish, well balanced
Deep ruby; medium intensity aromas of black fruit, blackberry, blueberry, bramble, violets, crushed gravel; dry, medium acid, medium tannins, medium alcohol, medium body, medium intensity flavors of blackberry, bramble, purple flower, gravel; medium finish, well balanced
May 13th, 2019Northern California Sales Manager Weygandt-Metzler Importing
From barrel this was my favorite Texier wine I'd ever tasted. Still delicious over here.
From barrel this was my favorite Texier wine I'd ever tasted. Still delicious over here.
3 people found it helpfulSep 23rd, 2013Roast chicken and natural Syrah. 🙌
Roast chicken and natural Syrah. 🙌
2 people found it helpfulApr 26th, 2016Noble and well defined. Great balance of exotic and familiar
Noble and well defined. Great balance of exotic and familiar
1 person found it helpfulJun 4th, 2016Fresh black fruit and bright acidity, made for a great match to oven-roasted pork loin and sweet potatoes w/rajas.
Fresh black fruit and bright acidity, made for a great match to oven-roasted pork loin and sweet potatoes w/rajas.
Jan 1st, 2016Blue fruit and acid washed rocks. Density with lightness, savory and lifted.
Blue fruit and acid washed rocks. Density with lightness, savory and lifted.
Apr 7th, 2015More Texier goodness. Wonderfully balanced, walking a graceful fine line between inky juiciness and high mineral and acid tones
More Texier goodness. Wonderfully balanced, walking a graceful fine line between inky juiciness and high mineral and acid tones
Nov 2nd, 2014Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting
Juicy and brambly. Tannins feel a touch green.
Juicy and brambly. Tannins feel a touch green.
Aug 1st, 2014