Evening Land Vineyards

Spanish Springs Pinot Noir

9.35 ratings
9.42 pro ratings
Edna Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Martin Redmond

Maroon color with forest floor, baked red fruit, dried rosé and a bit of spice aromas. On the palate it's medium bodied and intense with great acidity and a silky texture. It shows tart cherry, pomegranate mineral and spice flavor. Long finish

Maroon color with forest floor, baked red fruit, dried rosé and a bit of spice aromas. On the palate it's medium bodied and intense with great acidity and a silky texture. It shows tart cherry, pomegranate mineral and spice flavor. Long finish

Aug 14th, 2014
Ryan Sherman

Ryan had this 10 years ago

Ryan had this 10 years ago

Sep 27th, 2014
Rob Wilson

Rob had this 5 years ago

Rob had this 5 years ago

Jan 25th, 2020
Chris Massey

Chris had this 7 years ago

Chris had this 7 years ago

Jan 8th, 2018
Chloe Stewart

Chloe had this 11 years ago

Chloe had this 11 years ago

Dec 21st, 2013