Excelsior

Sauvignon Blanc

8.83 ratings
-no pro ratings
Robertson, Breede River Valley, Western Cape, South Africa
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Chris A

Nice, stone, mineral & a citrus bite: pairing with Thanksgiving leftovers success! Mild acidity which blends well with a touch of vanilla finish - perfect!

Nice, stone, mineral & a citrus bite: pairing with Thanksgiving leftovers success! Mild acidity which blends well with a touch of vanilla finish - perfect!

Nov 29th, 2021
J Deano

J had this 3 years ago

J had this 3 years ago

Dec 7th, 2021