Federico Paternina

Rioja Tempranillo

9.33 ratings
-no pro ratings
La Rioja Alavesa, La Rioja, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Robert Komoto

Dry, leather, dark grape aromas. A thin finish. Dry finish but smooth.

Dry, leather, dark grape aromas. A thin finish. Dry finish but smooth.

Nov 7th, 2021
Alaina Mae Sivells

Alaina had this 4 years ago

Alaina had this 4 years ago

Jan 2nd, 2021