Figge Cellars

Paraiso Vineyard Pinot Noir

8.812 ratings
8.51 pro ratings
Santa Lucia Highlands, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kristin Norwood

Smooth, easy to drink, delicious

Smooth, easy to drink, delicious

1 person found it helpfulNov 3rd, 2013
Eric Crane

Sommelier & Educator Empire Wine Distributors

8.5

Eric had this 11 years ago

Eric had this 11 years ago

Jan 13th, 2014
Russell Butts

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Russell had this 10 years ago

Nov 4th, 2014
David Savi

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David had this 10 years ago

Jun 13th, 2014
Greg Stovall

Greg had this 11 years ago

Greg had this 11 years ago

May 10th, 2014
Alex Moha

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Alex had this 11 years ago

May 2nd, 2014
Susan Lynn

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Apr 15th, 2014
Brian Tatum

Brian had this 11 years ago

Brian had this 11 years ago

Mar 28th, 2014
Dan Swisher

Dan had this 11 years ago

Dan had this 11 years ago

Mar 10th, 2014
Masato Ikura

Masato had this 11 years ago

Masato had this 11 years ago

Jan 12th, 2014