Finca Son Bordils

Negre Vi de Taule de Balears

9.73 ratings
-no pro ratings
Balearic Islands, Spain
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Clark Steele

Black currant. Deeply hued. Alcoholic. Rich deep flavors. Well rounded. Slightly spicy. Best paired with white meats, vegetables, salads, appetizers.

Black currant. Deeply hued. Alcoholic. Rich deep flavors. Well rounded. Slightly spicy. Best paired with white meats, vegetables, salads, appetizers.

Jun 11th, 2013
Karen

Karen had this 10 years ago

Karen had this 10 years ago

Mar 28th, 2015
Jef Van der Voort

Jef had this 11 years ago

Jef had this 11 years ago

May 15th, 2013