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This drinks more like an Italian Chardonnay to me. It has the slight crisp citrus of a sauv blanc, but then there is this butteriness to it that usually doesn't accompany a beautifully crisp and clean sauv. It did make a great addition to white sauce, in a mushroom and sausage pasta.
This drinks more like an Italian Chardonnay to me. It has the slight crisp citrus of a sauv blanc, but then there is this butteriness to it that usually doesn't accompany a beautifully crisp and clean sauv. It did make a great addition to white sauce, in a mushroom and sausage pasta.
Oct 9th, 2017