Franz Keller

Pinot Noir

8.921 ratings

9.07 pro ratings

Baden, Germany

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.4

#FanzKeller #FranzAnton #SchwarzerAdler #PinotNoir #Spatburgunder Dried Cranberries, Under-Ripe Strawberries, Baking Spices. Bright Acidity and Tart Finish. Enjoy with food.

#FanzKeller #FranzAnton #SchwarzerAdler #PinotNoir #Spatburgunder Dried Cranberries, Under-Ripe Strawberries, Baking Spices. Bright Acidity and Tart Finish. Enjoy with food.

1 person found it helpfulApr 16th, 2014

Co-Founder CorkExclusive

8.9

German Pinot! Interesting.

German Pinot! Interesting.

Jul 21st, 2015

9.1

2011

2011

Mar 7th, 2015

Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

8.6

Extremely light in color and exhibits classic pinot aromas. There is some cranberry and cherry notes as well as tobacco. The palate is lean and tart. The mid palate as a bit of bitterness...

Extremely light in color and exhibits classic pinot aromas. There is some cranberry and cherry notes as well as tobacco. The palate is lean and tart. The mid palate as a bit of bitterness...

Nov 19th, 2014

Kristin Cancellieri

8.9

Nice German pinot noir. Ruby colored and cranberry notes. A heavier bodied pinot that is very pleasing with German cuisine flavors.

Nice German pinot noir. Ruby colored and cranberry notes. A heavier bodied pinot that is very pleasing with German cuisine flavors.

Sep 9th, 2017

9.4

No acidity and light tannins

No acidity and light tannins

Mar 8th, 2015

9.7

German Pinot

German Pinot

May 17th, 2013

8.9

Jackie had this 8 years ago

Jackie had this 8 years ago

Apr 13th, 2017

9.0

Nic had this 9 years ago

Nic had this 9 years ago

Aug 11th, 2015

9.1

Matthew had this 10 years ago

Matthew had this 10 years ago

Mar 7th, 2015