Fundação Eugénio de Almeida (Cartuxa)
EA Vinho Regional Alentejano Red Blend
Alentejano, Portugal
Aragonez, Trincadeira, Alicante Bouschet, Castelão
Lamb, Potato, Tomato-Based, Venison, Mushrooms, Pungent Cheese, Chocolate & Caramel, Onion, Shallot, Garlic, Hard Cheese, White Rice, Pasta, Chili & Hot Spicy, Pork, Beef
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