Gabriel Meffre

Saint-Barthélémy Red Rhone Blend

8.22 ratings
-no pro ratings
Vacqueyras, Southern Rhône, Rhône, France
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Cathy Guijt

Really needed to decant for a few hours, at first I thought it was quite bland. Had a glass or two. But didn't seem worth the money until a day after opening at which point it had an interesting but still quite mellow taste.

Really needed to decant for a few hours, at first I thought it was quite bland. Had a glass or two. But didn't seem worth the money until a day after opening at which point it had an interesting but still quite mellow taste.

Jul 14th, 2016
Rob Vandegrift

Rob had this 10 years ago

Rob had this 10 years ago

May 20th, 2016