Grant Burge

5th Generation Pinot Gris

8.72 ratings
-no pro ratings
Adelaide Hills, Mount Lofty Ranges, South Australia, Australia
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Adrian Van

Adrian had this 10 years ago

Adrian had this 10 years ago

Dec 25th, 2016
HvB
8.5

HvB had this 10 years ago

HvB had this 10 years ago

Oct 21st, 2016