Gray Monk Estate Winery

Okanagan Valley VQA Pinot Noir

8.68 ratings
-no pro ratings
Okanagan Valley, British Columbia, Canada
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Dana Prescott

Nice light Pinot. Easy drinking, maybe too easy.

Nice light Pinot. Easy drinking, maybe too easy.

Mar 28th, 2016
Konstantin Rupasov

Very nice Pinot with some tomato tops, plums and cherries, perfect acidity and the most soft tannins ever. Could compete with some decent Burgundy Pinots.

Very nice Pinot with some tomato tops, plums and cherries, perfect acidity and the most soft tannins ever. Could compete with some decent Burgundy Pinots.

Jan 16th, 2016
Chantal Marie Lefebvre

2013 is improved over 2012. Distinctly Pinot noir with no troubling flaws. Good sipper.

2013 is improved over 2012. Distinctly Pinot noir with no troubling flaws. Good sipper.

Aug 26th, 2015
Steven Beishuizen

A good sipper. Book club swill. "Let's discuss the synopsis."

A good sipper. Book club swill. "Let's discuss the synopsis."

Aug 16th, 2015
Danny Evans

Danny had this 9 years ago

Danny had this 9 years ago

Jan 23rd, 2016
Eric Gooden

Eric had this 9 years ago

Eric had this 9 years ago

Oct 11th, 2015
Sarah Z

Sarah had this 9 years ago

Sarah had this 9 years ago

Sep 30th, 2015
Blaine Penny

Blaine had this 9 years ago

Blaine had this 9 years ago

Jul 4th, 2015