Old school. Grassy, touch of jalapeño.
Old school. Grassy, touch of jalapeño.
2 people found it helpfulApr 9th, 2013
Still drinking fairly young. Jalapeño skin, bell pepper, bruised melon.
Still drinking fairly young. Jalapeño skin, bell pepper, bruised melon.
Feb 16th, 2015It's passed its prime for sure, aromas of bruised apples and pears, but it's flavor is still hanging on for dear life.
It's passed its prime for sure, aromas of bruised apples and pears, but it's flavor is still hanging on for dear life.
Oct 29th, 2014
Still a very good wine. Drinking with Dziugas cheese and also with grilled chicken.
Still a very good wine. Drinking with Dziugas cheese and also with grilled chicken.
Jul 31st, 2016
A very interesting white with definite grapefruit and lemongrass flavors.
A very interesting white with definite grapefruit and lemongrass flavors.
Mar 21st, 2016
Hints of jalapeños, crisp, and refreshing.
Hints of jalapeños, crisp, and refreshing.
Dec 25th, 2014
AGC Grigich Hills Wine Dinner September 16, 2014
AGC Grigich Hills Wine Dinner September 16, 2014
Sep 28th, 2014
Fruit and a decent hit of brine on the nose. Taste is citrus and melon with a full, thick mouthfeel. More sour/tart like vinegar than bitter like grapefruit, which is to my preference. Surprising and fun to drink.
Fruit and a decent hit of brine on the nose. Taste is citrus and melon with a full, thick mouthfeel. More sour/tart like vinegar than bitter like grapefruit, which is to my preference. Surprising and fun to drink.
Jul 7th, 2014
Crisp white with strong grapefruit flavor
Crisp white with strong grapefruit flavor
Jun 18th, 2014
Napa Valley, California, USA
