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The 2015 Haut-Carles is plump, juicy and delicious. Inky blue/purplish fruit, lavender, chocolate, spice and licorice are front and center. Even with all of its intensity and raciness, the 2015 has quite a bit of supporting structure to balance things out. I would give it another year or so in bottle to allow the tannins to soften a bit further. Tasted two times. (Antonio Galloni, Vinous, Feb 2018)
The 2015 Haut-Carles is plump, juicy and delicious. Inky blue/purplish fruit, lavender, chocolate, spice and licorice are front and center. Even with all of its intensity and raciness, the 2015 has quite a bit of supporting structure to balance things out. I would give it another year or so in bottle to allow the tannins to soften a bit further. Tasted two times. (Antonio Galloni, Vinous, Feb 2018)
Mar 6th, 2018
Animal not too much @, obiobi, 190206
Animal not too much @, obiobi, 190206
Feb 6th, 2019